Exams and Scores
Click on the appropriate link below and log on to:
Take a ManageFirst Program Exam
Check Your Exam Scores
Students earn a certificate for each exam they pass in the program. There are four Core Credential Topic exams and eight Foundation Topic exams in the program.
Core Credential Topics | Foundation Topics (elective) |
1. Controlling Foodservice Costs | 1. Customer Service |
2. Hospitality and Restaurant Management | 2. Principles of Food and Beverage Management |
3. Hospitality Human Resources Mgmt and Supervision | 3. Purchasing |
4. ServSafe® | 4. Hospitality Accounting |
| 5. Bar and Beverage Management |
| 6. Nutrition |
| 7. Hospitality and Restaurant Marketing |
| 8. ServSafe Alcohol® |
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